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Jeffrey Morgenthaler

Jeffrey Morgenthaler is the bar manager of Portland, Oregon, bars Clyde Common and Pépé Le Moko. He’s the co-author of The Bar Book: Elements of Cocktail Technique and author of Drinking Distilled. In 2013, he was named Bartender of the Year at the Nightclub and Bar Show.

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Bar Rescue

Has the Coronavirus Pandemic Destroyed American Bar Culture?

As the bar industry continues to be financially decimated, award-winning bartender Jeffrey Morgenthaler makes an impassioned plea to keep the bar’s delicate social fabric intact.

Jeffrey Morgenthaler

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Holiday Drinks

Eggnog Haters: You Need to Make this Delicious Recipe

Our columnist shares the secrets to making his signature and versatile Eggnog recipe, which even works with tequila and sherry.

Jeffrey Morgenthaler

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Drinks Knowledge

A Top Bartender’s Favorite (and Low-Cost) Cocktail Books

Award-winning bartender Jeffrey Morgenthaler shares his favorite free and low-cost drinks resources.

Jeffrey Morgenthaler

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Quarantine Mixology

Take Your At-Home Happy Hour to the Next Level

Award-winning bartender, Jeffrey Morgenthaler, shares his tips, inspiration and a recipe for making drinks at home like a pro.

Jeffrey Morgenthaler

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Behind the Stick

Family Album: Staff Portraits of Two Acclaimed Portland Bars

Award-winning bartender, Jeffrey Morgenthaler, shot portraits of the staff in his two Portland, Oregon, bars, Clyde Common and Pépé Le Moko.

Jeffrey Morgenthaler

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A BARTENDER’S WORLD

Stepping Across the Bar

Award-winning bartender Jeffrey Morgenthaler offers an intimate look at his Portland, Oregon, bars Clyde Common and Pépé Le Moko.

Jeffrey Morgenthaler

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BEHIND THE STICK

A Bartender’s View of His World

Acclaimed bartender Jeffrey Morgenthaler captures the sacred in-between moments at his two Portland, Oregon, bars, Clyde Common and Pépé Le Moko.

Jeffrey Morgenthaler

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